| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cooking liv, Import |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Frozen strawberries |
| 1 |
c |
Frozen banana cubes |
| 1 |
c |
Pineapple juice; or more if needed |
| 2 |
tb |
Cream of coconut |
| 1 |
ds |
Grenadine |
|
|
Ripe strawberries |
INSTRUCTIONS
GARNISH
Combine all ingredients in a blender until smooth. Add more pineapple juice
if needed. Serve immediately.
Yield: 2 servings
Recipe by: Cooking Live Show #CL8919 Posted to MC-Recipe Digest V1 #692 by
"Angele and Jon Freeman" <jfreeman@netusa1.net> on Jul 26, 1997
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”