| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts, Osg |
1 |
Servings |
INGREDIENTS
| 1 |
pt |
Strawberries; ripe |
| 24 |
|
Marshmallows |
| 1/4 |
ts |
Salt |
| 1 |
c |
Cream; whipping – whipped |
INSTRUCTIONS
Crush washed berries. Heat marshmallows and 2 T. juice from berries in top
of double boiler. Stire mixture with folding motion, heating only until
marshmallows are partially melted. Remove from firs and continue folding
until mixture is smooth. Cool, add berries and salt. Whip cream and fold
in. Place in freezing tray and freeze without stirring.
Source: Mrs. Ralph Orb, Newark Grange, Licking County, OH
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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