| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Cake |
16 |
Servings |
INGREDIENTS
| 1 |
|
Box duncan hines white cake mix |
| 1 |
|
Box (small) strawberry jello |
| 1 |
c |
Wesson oil |
| 1 |
c |
Thawed strawberries |
| 1 |
c |
Chopped pecans |
| 1/2 |
c |
Milk |
| 4 |
|
Eggs |
| 1 |
c |
Flaked coconut |
| 3 3/4 |
c |
Powdered sugar |
| 1 |
|
Stick butter; melted |
| 1/2 |
c |
Thawed strawberries |
| 1/2 |
c |
Chopped pecans |
| 1/2 |
c |
Flaked coconut |
INSTRUCTIONS
ICING
From: kathy@oasys.dt.navy.mil (Kathy Smith)
Date: 3 Jun 1994 13:11:53 -0400
My sister served this at a party, was a hit! Not lo-cal! You could
probably substitute fresh strawberries.
Cake: Mix all and put in greased/floured 9X13' pan. Cook for 40 minutes at
350 degrees.
Icing: Melt butter and mix all, spread on cooled cake, refrigerate until
served.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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