| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Desserts |
1 |
Servings |
INGREDIENTS
| 1 |
qt |
Strawberries |
| 3 |
tb |
Sugar |
| 2 |
tb |
Water |
| 8 |
oz |
Frozen nondairy whipped |
|
|
Topping, thawed |
| 12 |
|
Unfilled lady fingers |
INSTRUCTIONS
Reserve 6 whole strawberries with stems for garnsih. Hull remaining
berries. Process about half of the berries with sugar & water in
blender or food processor until almost pureed but still chunky.
Scrape into large bowl. Thinly slice remaining berries & stir into
berry mixture. Fold in whipping topping. Divide mixture into 6
individual bowls. cut lady fingers in half, crosswise, & stick cut
end down into strawberry cream around edge of bowl. Garnish with
remaining berries.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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