| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Raw ground beef; (pressed in bottom of 8×13 greased glass pan) |
| 2 |
|
Or 3 carrots; slice thin |
| 1 |
md |
Onion; slice |
| 3 |
|
Potatoes; slice thin |
| 1/2 |
|
Head cabbage; cut up in shreds |
INSTRUCTIONS
layer over ground beef in the order written.
Top with 1 can cream of celery soup. Bake 350° covered with foil for 1
hour, uncover and top with Colby cheese slices. Return to oven for
additional 15 minutes.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998
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