| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Banana per person |
| 1 |
ts |
Mint or plain chocolate chips per banana |
|
|
Aluminum foil |
INSTRUCTIONS
Leave the peel on the bananas and cut a slit deep down the side of each.
Stuff a teaspoon of chips into each banana and wrap in a double layer of
aluminum foil. Cover in coals and bake for 10 minutes. Eat with a spoon.
Nuts and marshmallows make a great addition to the stuffing instead of or
in addition to chocolate chips. Posted to MM-Recipes Digest V4 #148 by
Simps <c.simpson@worldnet.att.net> on May 28, 1997
A Message from our Provider:
“We simply prepare ourselves. God fills us.”