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Stuffed Chicken Breasts W/ Garlic – Mushroom Soup

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CATEGORY CUISINE TAG YIELD
Meats Chicken 4 Servings

INGREDIENTS

4 Chicken breast halves; boned and skinned
1 c Stove Top Stuffing Chicken flavor
1 c Chicken broth
1 cn Garlic Mushroom soup
1 cn Water

INSTRUCTIONS

Pre-heat oven to 350 degrees
Flatten chicken breasts.
Mix dry stuffing with chicken broth, let it soak about 5 minutes
Mix soup and water, whisk till smooth
Put 1/4 cup dressing on each chicken breast and roll up. Place in baking
dish, pour soup over the the chicken and bake about 40 minutes.
Recipe by: Carol Showers, I think
Posted to TNT Recipes Digest by cam94@juno.com (Carole A Moran) on Mar 3,
1998

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