Summer Fruit With Raspberry Vinaigrette
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Barbara3 | 1 | Servings | ||
INGREDIENTS
| 1 | Cantaloupe, cut into cubes | |
| 1 | Honeydew, cut into cubes | |
| 3 | c | Fresh strawberries, halved |
| 1 | c | Fresh raspberries |
| 1 | c | Fresh blueberries |
| Lettuce leaves | ||
| 1 | c | Orange marmalade |
| 1/2 | c | Raspberry vinaigrette |
| 2 | t | Grated fresh ginger |
| 1 1/2 | T | Chopped |
| Jalapeno pepper | ||
| 2 | T | Chopped cilantro |
INSTRUCTIONS
Combine dressing ingredients and mix well. Combine fruit. Arrange on lettuce leaves. Drizzle with dressing. Refrigerate any leftovers. Yield: 8 servings. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 1480
Calories From Fat: 37
Total Fat: 4.4g
Cholesterol: 0mg
Sodium: 389.1mg
Potassium: 3755.5mg
Carbohydrates: 383.1g
Fiber: 32.9g
Sugar: 322.5g
Protein: 13.4g