| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Home6 |
1 |
servings |
INGREDIENTS
| 2 1/2 |
c |
All Purpose Flour |
| 1 |
ts |
Baking Soda |
| 1 |
ts |
Salt |
| 2 |
|
Sticks unsalted butter; softened |
| 3/4 |
c |
Granulated sugar |
| 3/4 |
c |
Brown Sugar |
| 1 |
ts |
Vanilla Extract |
| 2 |
|
Eggs |
| 3 |
c |
Semi-sweet chocolate morsels |
| 1 1/2 |
c |
Chopped Pecans |
| 1 |
c |
Raisins |
INSTRUCTIONS
Preheat oven to 200 degrees
Directions: Combine flour, baking soda and salt. In electric mixer, beat
butter, granulated sugar, brown sugar and vanilla. Add in one egg at a
time. Mix until well combined. Stir in chocolate chips, nuts and raisins.
With ice cream scooper, scoop mixture into heart-shaped pans. Bake for 1
hour. Bake 35-40 minutes at 275 degrees.
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Converted by MM_Buster v2.0l.
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