| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
c |
Butter or marg. |
| 1 |
|
Jar (16 oz) peanut butter (I use chunky) |
| 1 |
lb |
Powdered sugar |
| 3 1/2 |
c |
Rice krispies |
INSTRUCTIONS
Mix all and make into balls. Melt 8 oz. hersheys bar with 12 oz. choc
chips. dip balls and place on waxed paper-chill until set.
I use tongs to dip balls with. I also use a small amount of shortning
melted into choc. mixture to thin it. These freeze very well.
I always make these for Christmas and it is the most requested recipe I
own! Hope you like them!
Posted to EAT-L Digest 30 Aug 96
From: BENDEL JODY <bendel@MHD1.MOORHEAD.MSUS.EDU>
Date: Sat, 31 Aug 1996 15:12:28 -0500
A Message from our Provider:
“God promises a safe landing, not a calm passage.”