| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Sweet potat, Casseroles, Vegetables |
4 |
Servings |
INGREDIENTS
| 3 |
md |
Sweet potatoes; (3 to 4) |
| 4 |
md |
Apples; (4 to 5) |
|
|
Brown sugar |
| 1/2 |
|
Stick butter or margarine |
| 1/2 |
c |
Pecans |
INSTRUCTIONS
Peel and slice apples and sweet potatoes. Butter bottom of casserole dish.
Make layer of potatoes and apples. sprinkle with sugar and four or five
pats of butter. Continue layers until full. Sprinkle with pecans and bake
for 30 to 40 minutes or until done.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 26,
1998
A Message from our Provider:
“God loves each of us as if there were only one of us. #Augustine”