| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Cklive04 |
4 |
servings |
INGREDIENTS
| 2 |
md |
Sweet potatoes – (1 1/4 to 1 1/2 lbs); scrubbed |
|
|
Nonstick vegetable oil spray |
|
|
Salt; to taste |
|
|
=== SEASONING MIX === |
| 2 |
tb |
Finely-chopped flat leaf parsley |
| 1 |
ts |
Minced garlic |
| 1 |
ts |
Freshly-grated lemon zest |
|
|
Freshly-ground black pepper; to taste |
INSTRUCTIONS
Preheat the oven to 400 degrees. Cut the potatoes crosswise, 1/4-inch
thick. Spray a baking sheet with the nonstick vegetable oil spray and
arrange the potatoes in one layer. Bake them in the preheated oven for 15
minutes, turn them over, and bake them for an additional 10 minutes or
until just golden. Sprinkle them with the seasoning mix and serve. To make
the seasoning mix, in a bowl, stir together the parsley, garlic, lemon
zest, pepper and salt to taste. This recipe yields 4 servings.
Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD NETWORK -
(Show # CL-9088 broadcast 03-18-1998) Downloaded from their Web-Site -
http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
10-01-1998
Recipe by: Sara Moulton
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”