| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
Swiss |
Sandwich |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Shredded Swiss cheese |
| 1 1/2 |
c |
Shredded carrots |
| 1/2 |
c |
Chopped nuts |
| 1/3 |
c |
Raisins |
|
|
Mayonnaise or salad dressing |
| 12 |
sl |
Whole-wheat or white bread |
INSTRUCTIONS
Combine cheese, carrots, nuts, raisins & enough mayonnaise to moisten. Mix
lightly. For each sandwich, spread 2 bread slices with mayonnaise & fill
with cheese mixture. Makes 6 sandwiches.
LOUISE ETOCH
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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