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Syrup for Mocktails

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CATEGORY CUISINE TAG YIELD
Bawarch5 1 servings

INGREDIENTS

3 c Sugar
4 c Water
3 ts Lemon juice.

INSTRUCTIONS

Boil sugar and water together, when it starts boiling simmer for 2-3
minutes.
Cool, add lemon juice, strain, and store in refrigerator.
Instead of 1 teaspoon sugar, use 2 tablespoon syrup.
You can concoct innumerable varieties of mocktails if you use a bit of
imagination. Use plenty of fresh fruit, tomatoes, and leftover icecreams to
the fullest.
Mocktails are best made and consumed immediately, since the use of soda
with icecream or fruit are best only when just made. If kept for a long its
similar to drinking a bottle of cola long after having opened it. The fizz
would have gone, so also the taste!!!
So just go ahead and cool those parched insides with cool cool mocktails.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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