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Tahini Milk

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Beverages, Milk 2 Cups

INGREDIENTS

1 c Water, ice cold
1/4 c Tahini (sesame seed paste)
1/2 ts Vanilla (opt)
1 ts Sweetener (opt)

INSTRUCTIONS

Blend well in a blender. Good for baking. Yields 1 1/2 cups.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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