| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Low-, Cal |
4 |
Servings |
INGREDIENTS
| 2 |
|
Apples, red, small — |
|
|
Thinly |
| 1/4 |
c |
Mayonnaise — light |
|
|
Sliced |
| 1 |
pn |
Salt |
| 2 |
ts |
Lemon juice |
| 1 |
pn |
Pepper |
| 2 |
c |
Celery — thinly sliced |
|
|
Lettuce |
| 3 |
oz |
Cheese, cheddar — cubed |
INSTRUCTIONS
Place apples in small bowl; toss with lemon juice. Add celery and next 4
ingredients; toss to coat. Serve on lettuce-lined plate.
Recipe By :
From: Emory!hpclbis.Cup.Hp.Com!juliar@sdate: Thu, 17 Mar 94 16:11:22 -0800
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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