| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
New text im, Breadmaker |
1 |
Servings |
INGREDIENTS
|
|
1 c up buttermilk |
|
|
1 p ound fine cornmeal |
|
|
1 T salt |
|
|
1 p inch baking soda |
|
|
1 egg |
|
|
1 T sugar |
INSTRUCTIONS
Stir, adding water, to thick consistency. Drop in deep fat by
teaspoonfuls. Cook in temperature of 375 degrees. Serves 6. Piedmont
Region, North Carolina, USA
Posted to MC-Recipe Digest V1 #214
Date: Fri, 30 Aug 1996 08:23:22 -0400
From: Ken Gomberg <kgomberg@mint.net>
A Message from our Provider:
“God is unfeeling? Ha! Alongside him we’re as cold as stones”