Tempura – Beer Batter (lightest)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 1/4 | c | Flour |
| 1 | t | Salt |
| 1 | t | Finely ground black pepper |
| 1/2 | t | Cayenne, optional paprika + |
| thyme | ||
| 1 | 12-ounce lager beer, cold | |
| Veg oil for deep frying | ||
| 360 deg. F. |
INSTRUCTIONS
(For 3 Lbs shrimp / shellfish / veggies) Whisk quickly; Don't Over Mix ! Leave Lumps & use batter immediately. Posted to bbq-digest by RosenthalRJ@nswccd.navy.mil on Jul 13, 1999, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 578
Calories From Fat: 14
Total Fat: 1.7g
Cholesterol: 0mg
Sodium: 2329.8mg
Potassium: 207mg
Carbohydrates: 121.5g
Fiber: 5.3g
Sugar: <1g
Protein: 16.5g