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Terry’s Taco Dip

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CATEGORY CUISINE TAG YIELD
Grains, Dairy 12 Servings

INGREDIENTS

1 cn Refried Beans
Chili Powder — to taste
Tabasco Sauce — to taste
8 oz Cream Cheese
1 pt Sour Cream
1 pk Taco Seasoning Mix
Lettuce — shredded
Cheddar Cheese — shredded
Tomatoes — diced
Black Olives — sliced

INSTRUCTIONS

Layer the following in a glass casserole dish, in the order given:
1.  Heat refried beans in microwave for 2 minutes.  Blend in chili powder
and tobasco.  Blended until smooth.
2.  Blended together:  cream cheese, sour cream, and taco seasoning.
3.  Shredded lettuce.
4.  Shredded cheddar cheese, diced tomatoes, and black olives.
Recipe By     : Terry Fautsch
From: Emory!hpclbis.Cup.Hp.Com!juliar@sdate: Thu, 17 Mar 94 16:11:22 -0800
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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