Test Test (peanut Butter) Cookies
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | American | American, Cookies, Desserts | 50 | Servings |
INGREDIENTS
| 1 | t | Vanilla |
| 1 | c | Sugar |
| 1 | c | Brown sugar |
| 1 | c | Shortning |
| 2 | Egg | |
| 1 | c | Peanut butter |
| 3 | c | Flour |
| 1/8 | t | Salt |
| 2 | t | Baking soda |
INSTRUCTIONS
Cream together shortning,vanilla and sugars. Add eggs. Mix together the dry ingredients and add to the first mixture and mix well. It will be dry at first. Form into small balls and place on greased cookie sheet. Press with a fork which has been dipped in sugar ( to prevent sticking). Press to make an . They will remain the same size in diameter .. so what you see is what you get. bake at 375 for 10 minutes. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 93
Calories From Fat: 24
Total Fat: 2.9g
Cholesterol: 7.4mg
Sodium: 84.1mg
Potassium: 50.3mg
Carbohydrates: 15.1g
Fiber: <1g
Sugar: 8.8g
Protein: 2.3g