CATEGORY |
CUISINE |
TAG |
YIELD |
|
Thai |
Thai, Spice, Loo |
1 |
Batch |
INGREDIENTS
4 |
|
Garlic cloves, minced |
2 |
|
Shallots, minced |
1 |
ts |
Kapee or minced dried shrimp soaked in sherry |
1 |
ts |
Hot pepper jam OR |
1 |
ts |
Tabasco mixed with |
1 |
ts |
Cayenne |
1 |
|
Can tomatoes |
INSTRUCTIONS
Fry all ingredients except tomatoes in oil. Add tomatoes and cook
until thick.
Recipes posted to FIDO COOKING echo by Mike Loo, an excellent cook, between
Dec 1, 1944 and Jul 31, 1995. Many are authentic Chinese recipes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mikeloo.zip
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