Thai Dipping Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood | Thai | Thai, Cuisine | 1 | Servings |
INGREDIENTS
| 1/4 | c | Fish sauce; squid brand |
| 5 | tb | Lime juice |
| 2 | Cloves garlic; sliced | |
| 5 | Whole thai chili peppers; chopped |
INSTRUCTIONS
Combine all ingredients and use as a dipping sauce. Posted to MC-Recipe Digest V1 #804 by James and Susan Kirkland <kirkland@gj.net> on Sep 25, 1997
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