| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Thai |
Thai, Beverages |
4 |
Servings |
INGREDIENTS
| 3/4 |
c |
Ground Coffee |
| 2 2/3 |
c |
Water |
|
|
Ice Cubes |
|
|
Cardamom |
| 1/2 |
c |
Evaporated Milk |
|
|
Sugar To Taste |
INSTRUCTIONS
Using amounts specified, brew coffee in a drip-style coffee maker or
percolator. Fill four 10 to 12 ounce beverage glasses to the rim with ice
cubes; then fill two thirds full with coffee. Into each glass, stir about 2
tablespoons evaporated milk; add a dash of ground cardamom and sweeten to
taste with sugar. Typed by Syd Bigger.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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