| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
Jewish |
|
1 |
Servings |
INGREDIENTS
| 12 |
oz |
Chocolate chips |
| 1 |
|
Stick butter |
| 4 |
|
Eggs |
| 1 |
c |
Matzo cake meal |
| 1 1/3 |
c |
Sugar |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Melt chocolate chips and butter in double boiler. Beat eggs and sugar. Add
cake meal. Add chocolate/butter mixture.
Bake in greased and (matzo cake meal) floured 8" square pan--350o for 25 to
30 minutes. Posted to JEWISH-FOOD digest V97 #135 by
PBFinkel@aol.com on Apr 27, 1997
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