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Though gradually, though no one remembers exactly how it happened, the unthinkable becomes tolerable. And then acceptable. And then legal. And then applaudable.
Joni Eareckson Tada

He was born in an obscure village, the child of a peasant woman. He grew up in another obscure village, where He worked in a carpenter shop until He was thirty. Then for three years He was an itinerant preacher. He never had a family or owned a home. He never set foot inside a big city. He never traveled two hundred miles from the place He was born. He never wrote a book, or held an office. He did none of the things that usually accompany greatness. While He was still a young man, the tide of popular opinion turned against Him. His friends deserted Him. He was turned over to His enemies, and went through the mockery of a trial. He was nailed to a cross between two thieves. While He was dying, His executioners gambled for the only piece of property He had – His coat. When He was dead, He was taken down and laid in a borrowed grave. Nineteen centuries have come and gone, and today He is the central figure for much of the human race. All the armies that ever marched, and all the navies that ever sailed, and all the parliaments that ever sat, and all the kings that ever reigned, put together, have not affected the life of man upon this earth as powerfully as this “One Solitary Life” (James Francis).
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"the Official Interesting Ff Lunch Guidelines"

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables Digest, Fatfree, Lunch 1 Servings

INGREDIENTS

1 c Basmati rice
Salt
1 2 t curry
Vegetables of choice
Curry

INSTRUCTIONS

Cook 1 cup of Basmaty rice with 1-2 teaspoons of curry and a little
salt. Cool down and fill into plastic container. Add vegetables, for
example cauliflower, mushroom, broccoli, zucchini, ocra, or anything
else that you can imagine to taste good with curry. Sprinkle with  more
curry. At work, microwave about 5 minutes or until veggies are  cooked.
Enjoy.  (Eat in your office and watch your office mate's mouth water.)
From:    vmh@IntelliCorp.COM Fatfree Digest [Volume 9 Issue 7] June
28, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using
MMCONV  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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