Three-mustard Mayonnaise
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | English | May 1992 | 1 | Servings |
INGREDIENTS
| 1 | c | Bottle mayonnaise |
| 1 1/2 | T | Coarse-grained mustard |
| 1 | T | English-style prepared |
| mustard not dry | ||
| 2 | t | Dijon-style mustard |
| 2 | t | Fresh lemon juice |
| 1 | t | Honey |
INSTRUCTIONS
In a bowl stir together the mayonnaise, the mustards, the lemon juice, the honey, and pepper to taste. Serve the mayonnaise with meat, chicken, or vegetables. Makes about 1 1/4 cups. Gourmet May 1992 Converted by MC_Buster. Converted by MM_Buster v2.0l.
A Message from our Provider:
“Misunderstood? No one understands like Jesus”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 997
Calories From Fat: 738
Total Fat: 83.8g
Cholesterol: 61.1mg
Sodium: 1796.6mg
Potassium: 81.3mg
Carbohydrates: 64.3g
Fiber: <1g
Sugar: 21.2g
Protein: 3.8g