Timetable for Roasting
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Tips, Meats | 1 | Servings | |
INGREDIENTS
| See below |
INSTRUCTIONS
A roast 6-8 lb. allow: 26-32 minutes per lb. for rare 34-38 minutes per lb. for medium 40-42 minutes per lb. for well done. A roast 4-6 lb. allow: 23-25 minutes per lb. for rare 27-30 minutes per lb. for medium 32-35 minutes per lb. for well done. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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