INGREDIENTS

INSTRUCTIONS

Heat oven to 350 degrees.  Using a butter knife or offset spatula,
spread bread with butter.  Using a 1 3/4-inch heart-shaped cookie
cutter, cut out four hearts  per slice. Remove excess, and save for
bread crumbs. Bake hearts  until golden brown, 13 to 15 minutes.  Makes
sixty 1 3/4-inch hearts.  Source: "Martha Stewart Living -
<www.marthastewart.com>" S(Formatted  for MC5): "by Lynn Thomas -
Lynn_Thomas@prodigy.net"  Per serving: 7 Calories (kcal); 1g Total Fat;
(99% calories from fat);  trace Protein; trace Carbohydrate; 2mg
Cholesterol; trace Sodium Food  Exchanges: 0 Grain(Starch); 0 Lean
Meat; 0 Vegetable; 0 Fruit; 0 Fat;  0 Other Carbohydrates  Recipe by:
Recipe from Quincy Jones  Converted by MM_Buster v2.0n.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 7
Calories From Fat: 7
Total Fat: <1g
Cholesterol: 2mg
Sodium: <1mg
Potassium: <1mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: <1g