| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Vegetarian, Vegan, Sauces |
1 |
Servings |
INGREDIENTS
| 1/2 |
lb |
Tofu, firm; crumbled |
| 1/3 |
c |
Lemon juice,freshly squeezed |
| 1/3 |
c |
Nutritional yeast flakes |
| 1/3 |
c |
Tahini, raw |
| 3 |
tb |
Tamari |
| 3 |
tb |
;water |
| 1 |
ts |
Basil, dried |
| 1/8 |
ts |
Turmeric |
| 1 |
|
Garlic clove; peeled |
| 1/4 |
ts |
Pepper |
INSTRUCTIONS
Put all of the ingredients into a blender and blend until smooth. Serve
this sauce warm or at room temperature.
May All Be Fed by John Robbins/MM by DEEANNE
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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