| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Chocolate, Pies & past |
1 |
Servings |
INGREDIENTS
| 2 |
|
Eggs |
| 1/2 |
c |
Flour |
| 1/2 |
c |
Sugar |
| 1/2 |
c |
Brown Sugar — firmly |
|
|
Packed |
| 1 |
c |
Butter — * see note |
| 6 |
oz |
Pk Semisweet Chocolate Chips Nestle's) |
| 1 |
c |
Walnuts — chopped |
| 1 |
|
9 Inch Pie Shell — |
|
|
(unbaked) |
INSTRUCTIONS
* melted and cooled to room temperature
Preheat oven to 325 degrees. In large bowl, beat eggs until foamy. Add
flour, sugar and brown sugar; beat until well blended. Blend in melted
butter. Stir in semi-sweet chips and walnuts. Pour into pie shell. Bake at
325 for 1 hour. Serve warm with whipped cream or ice cream. Makes one pie.
If using frozen pie shell, ony use deep dish style and thaw completely.
Place on cookie sheet; bake 10 minutes longer.
Recipe By : <mandc@cascade. net>
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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