| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Cake |
16 |
Servings |
INGREDIENTS
| 3 |
c |
All-purpose flour |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Baking soda |
| 2 1/2 |
c |
Sugar |
| 1 |
c |
Butter; softened |
| 6 |
|
Eggs |
| 1 1/3 |
c |
Sour cream |
| 1 |
ts |
Vanilla extract |
| 1 |
pk |
(12-oz) Nestle Toll House semi-sweet chocolate morsels |
INSTRUCTIONS
Preheat oven to 350 degrees. In medium bowl, combine flour, salt and baking
soda; set aside. In large bowl, combine sugar and butter; beat well. Add
eggs, 1 at a time, beating well after each addition. Beat in sour cream and
vanilla extract. Gradually blend in flour mixture. Stir in Nestle Toll
House semi-sweet chocolate morsels. Pour into greased and floured 10-inch
tube pan. Bake at 350 degrees for 70-75 minutes. Cool 15 minutes on wire
rack; remove from pan. Cool completely on wire rack. Makes one tube cake.
From <Favorite Recipes: Nestle Sweet Treats>. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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