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Topping, Low Fat Whipped

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CATEGORY CUISINE TAG YIELD
Dairy Desserts, Low-cal 1 Servings

INGREDIENTS

1/3 c Evaporated Skim Milk
1 tb Cold water
1/2 ts Vanilla Extract
1/2 ts Unfavoured Gelatin
1 tb Sugar
1 ts Lemon juice

INSTRUCTIONS

Chill evaporated milk.  Sprinkle gelatin over cold water in small
saucepan, then stir over low heat until dissolved.  Add to milk and beat
until stiff.  Add sugar, vanilla and lemon juice.  Use immediately, or
beat again before serving. Makes 1/2 c. 1 serving = 2T, 29 cal.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmealnew.zip

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