Tuna Casserole "violet’s"
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Dish, Main | 8 | Servings | |
INGREDIENTS
| 1 | Wide noodles | |
| 2 | c | Cream of celery soup |
| 1 | c | Evaporated milk |
| Cracker crumbs | ||
| 1 1/2 | c | Cheddar cheese |
| 1 | c | TUNA |
| Regular milk |
INSTRUCTIONS
In one pan cook & drain noodles, while in another pan combine, mix remaining ingredients & heat to a thin consistency & pour over noodles. Mix well & top with cracker crumbs. Bake at 350 degrees 45 to 60 minutes. Recipe By : From: Victor_j_heintz.Wbst128@xerox.Comdate: Fri, 6 Jan 1995 08:46:13 Pst File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 184
Calories From Fat: 115
Total Fat: 13g
Cholesterol: 43.3mg
Sodium: 356.6mg
Potassium: 199.9mg
Carbohydrates: 7.2g
Fiber: <1g
Sugar: 3.4g
Protein: 9.8g