| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Pitas & san, Tuna |
6 |
Servings |
INGREDIENTS
| 1 |
cn |
Tuna; (6 1/2 or 7 oz.) |
| 1 |
c |
Chopped celery |
| 1/4 |
c |
Mayonnaise or salad dressing |
| 1 |
tb |
Drained sweet pickle relish |
| 1 |
tb |
Chopped onion |
| 1/4 |
ts |
Salt |
| 6 |
|
Buttered frankfurter rolls |
INSTRUCTIONS
Drain tuna. Flake.
Combine all ingredients except rolls. Chill.
Fill rolls with tuna mixture.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/10/98
Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 29, 1998
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