| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Cheesecakes |
6 |
Servings |
INGREDIENTS
| 1 1/4 |
lb |
OREOS, crushed |
| 6 |
tb |
BUTTER, melted |
|
|
Mix and pat into bottom and sides of springform pan. |
|
|
CAKE |
| 32 |
oz |
CREAM CHEESE, unwrapped and warmed in |
|
|
Microwave for 2 minutes. |
| 1 |
c |
SUGAR |
| 6 |
|
JUMBO EGGS, unshelled and warmed in microwave |
| 30 |
|
Seconds. |
| 2/3 |
c |
SOUR CREAM |
| 1 |
ts |
VANILLA |
| 2/3 |
c |
SEMI-SWEET CHOCOLATE, melted |
| 3 |
tb |
ORANGE FLAVORED LIQUEUR (Curacao) (Opt) |
| 1 |
ts |
ORANGE PEEL, grated (optional) |
| 1/4 |
c |
HEAVY CREAM |
| 2 |
tb |
CORNSTARCH |
INSTRUCTIONS
** CRUST
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