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Two Berry Crisp

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1/2 c Kretschmer¨ Wheat Germ; any flavor
1/3 c All-purpose flour; divided
1/3 c Firmly packed brown sugar
1 ts Ground cinnamon
2 tb Margarine or butter; chilled, cut into pieces
6 c Sliced fresh strawberries
1 c Fresh or frozen; (do not thaw) blueberries
6 SERVINGS

INSTRUCTIONS

1.Heat oven to 375¡F. Spray bottom and sides of 8-inch square glass baking
dish with cooking spray.
2.In medium bowl, combine wheat germ, 1/4 cup flour, brown sugar and
cinnamon. Cut in margarine with fork until mixture is crumbly; set aside.
3.In large bowl, combine fruit and remaining 4 teaspoons flour, tossing to
coat evenly. Spoon into baking dish. Sprinkle evenly with reserved wheat
germ mixture.
4.Bake 30 to 35 minutes or until fruit is tender. Serve warm with vanilla
yogurt or ice cream, if desired.
NUTRITION INFORMATION: (1/6 of recipe) Calories 230, Calories From Fat 50,
Total Fat 6g, Saturated Fat 1g, Cholesterol 0mg, Sodium 55mg, Total
Carbohydrates 43g, Dietary Fiber 8g, Protein 5g.
Recipe by: www.quakeroatmeal.com
Posted to MC-Recipe Digest by Diana Stephens <mdstephe@ix.netcom.com> on
May 5, 1998

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