Two-minute Velvet Fudge
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Candies, Desserts | 1 | Servings | |
INGREDIENTS
| 12 | oz | Milk chocolate chips |
| 6 | oz | Semisweet chocolate |
| 1 | Sweet condensed milk, 14 oz | |
| 1/3 | c | Confectioners sugar |
| 1 | t | Vanilla |
| 1 | c | Chopped nuts |
INSTRUCTIONS
Grease a 8" x 8" pan. Microwave the chips and condensed milk, uncovered, in a 2 quart bowl, on high, for 2 minutes. Stir until smooth. Stir in sugar and vanilla, then add nuts until well blended. Pour into a prepared pan, and spread evenly. Chill until firm. From: Lawrence Kellie Date: 08-12-93 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1648
Calories From Fat: 1008
Total Fat: 122.9g
Cholesterol: 0mg
Sodium: 23.2mg
Potassium: 988.8mg
Carbohydrates: 137.6g
Fiber: 25.1g
Sugar: 7.3g
Protein: 36.2g