| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Lifetime tv, Life6 |
4 |
servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 1 |
c |
Water |
| 1/4 |
c |
Light corn syrup |
| 1 |
|
Vanilla bean; split |
INSTRUCTIONS
Place the sugar, water and corn syrup in a small saucepan, and scrape the
vanilla bean seeds into the pot, along with the whole bean. Bring to a
boil, stirring until the sugar is dissolved. Let boil for 1 minute longer,
remove bean and reserve for future use and strain through a sieve. Let cool
and place in a squeeze bottle. Great over fresh fruit, pancakes, and
waffles.
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