| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meat |
4 |
Servings |
INGREDIENTS
| 4 |
|
Green peppers |
| 1 |
c |
Cooked veal; chopped |
| 1 |
c |
Seasoned bread crumbs |
| 1 |
c |
Strained tomatoes |
|
|
Salt & pepper to taste |
INSTRUCTIONS
Cut stems off green peppers; remove seeds. Combine remaining ingredients;
fill peppers with mixture. Place in pan; pour small amount of water around
peppers. Bake in 350 degree oven for 45 minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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