| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Philadelphia |
Pizza, Appetizers |
24 |
Appetizers |
INGREDIENTS
| 1 |
cn |
Refrigerated crescent dinner rolls (8 oz) |
| 1 |
pk |
PHILADELPHIA BRAND Cream Cheese, softened (8 oz) |
| 1/2 |
c |
MIRACLE WHIP or MIRACLE WHIP LIGHT Dressing |
| 1/2 |
ts |
Italian seasoning |
| 3/4 |
c |
Chopped red pepper |
| 3/4 |
c |
Chopped radishes |
| 1/2 |
c |
Sliced pitted ripe olives |
| 2 |
tb |
Sliced green onions |
| 1/2 |
c |
KRAFT Natural Shredded Sharp Cheddar Cheese (2 oz) |
INSTRUCTIONS
Heat oven to 375'F. Unroll dough into 2 rectangles. Press onto bottom and
1/4" up sides of 13x9" baking pan to form crust. Bake 10 minutes; cool. Mix
cream cheese, dressing and seasoning until well blended. Spread over crust.
Top with remaining ingredients. Refrigerate. Cut into squares.
PREP TIME: 20 minutes plus refrigerating.
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