| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Zucchini, grated (no need to peel) |
| 1 |
c |
Seasoned bread crumbs |
| 1 |
tb |
Old Bay seasoning |
|
|
Egg substitute or egg whites to equal 1 egg |
| 1 |
tb |
Fat-free mayo |
| 1 |
sm |
Grated onion |
INSTRUCTIONS
Put grated zucchini on a towel and squeeze out all of the water. Mix all
ingredients together and form into patties with your hands. Cook in a
non-stick skillet ontil golden brown on both sides and done in the middle.
We had these with salsa, but you could make any kind of sauce, such as
yogurt-cucumber, and they would be just as good.
Posted to Digest eat-lf.v097.n069 by Lyn Belisle <belisle@tenet.edu> on Mar
14, 1997
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