Venison And 4-beans
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Meats | Wild game | 5 | Servings | |
INGREDIENTS
| 2 | lb | Venison |
| 1 | lb | Bacon |
| 1 | Pork and beans | |
| 1 | Lima beans | |
| 1 | Kidney beans | |
| 1 | Navy beans | |
| 1/2 | Onion, cut up | |
| 1 | Green pepper, cut up | |
| 1 | c | Mustard |
| 1 | c | Catsup |
| 1 | t | Brown sugar |
| 1 | t | Salt |
| 1 | t | Pepper |
INSTRUCTIONS
Brown venison and bacon. Put all ingredients in crock pot and crook for 4 hours on high temperature setting. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 750
Calories From Fat: 377
Total Fat: 42.1g
Cholesterol: 90.3mg
Sodium: 2304.3mg
Potassium: 688.7mg
Carbohydrates: 33.4g
Fiber: 6.9g
Sugar: 14.1g
Protein: 57.8g