Venison Chops In Tomato Soup
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Game, Main dish, Meats | 4 | Servings | |
INGREDIENTS
| 8 | Chops | |
| Salt & Pepper | ||
| Garlic powder | ||
| 1 | Tomato soup | |
| 1/2 | Green pepper, chopped | |
| 1/2 | Med. onion | |
| 1 1/3 | c | Minute rice |
INSTRUCTIONS
Put salt, pepper & garlic powder on chops. Brown in oil in electric skillet. Pour tomato soup in skillet. Add green peppers & onions. Simmer 1 or 1 1/2 hrs. Turn skillet off & add minute rice. Let stand until sauce is absorbed. Submitted By RONAMIT@NETVISION.NET.IL (RON AMIT) On 9 JUL 1995 125532 ~0400 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 124
Calories From Fat: 29
Total Fat: 3.2g
Cholesterol: 61.4mg
Sodium: 46.6mg
Potassium: 400.9mg
Carbohydrates: 1.4g
Fiber: <1g
Sugar: <1g
Protein: 21.1g