Venison Steaks in Wine
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Wild game | 2 | Servings | ||
INGREDIENTS
| 2 | sm | Venison steaks |
| 1 | tb | Butter |
| Dash of fennel | ||
| Garlic salt | ||
| Basil | ||
| White cooking wine |
INSTRUCTIONS
Melt butter in frying pan over medium heat. Put steaks in pan and add fennel, garlic salt and basil. Cook for 5 to 10 minutes or until done to your liking. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Lust and selfishness do not equal love”