| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Pies |
6 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 2 |
tb |
Unbleached Flour |
| 1 |
c |
Cold Water |
| 5 |
tb |
Vinegar |
| 2 1/2 |
tb |
Butter |
| 4 |
|
Large Eggs, Beaten |
INSTRUCTIONS
Combine sugar and flour. Add the rest of the ingredients and place in a
saucepan. Cook until thick and pour into prepared pie crust. Bake in a
375 degrees F. oven until crust is brown.
Farm Journal's Pie Cookbook and file from Eagle's Nest "MMPies"
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pies2.zip
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“When God ordains, He sustains.”