| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Bars |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Butter |
| 2 |
c |
Flour |
| 1 |
c |
Nuts; chopped |
| 1/2 |
c |
Brown sugar |
| 8 |
oz |
Cream cheese; softened |
| 8 |
oz |
Cool Whip |
| 1 |
ts |
Powdered sugar |
| 3 |
|
Heath candy bars; chopped |
INSTRUCTIONS
CRUST
TOPPING
Mix crust ingredients and pat into 9 x 13-inch pan. Bake at 350 degrees for
15 minutes; cool. Mix topping together except for Heath bars. Pour over
cooled crust. Chop up Heath bars and sprinkle on top.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 315 by "Diane Geary"
<diane@keyway.net> on Nov 27, 1997
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