| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Salad |
4 |
Servings |
INGREDIENTS
| 2 |
tb |
Lemon juice |
| 2 |
sm |
Red Delicious apples |
| 1 |
c |
Celery; diced |
| 1/4 |
c |
Dark raisins |
| 2 1/2 |
tb |
Reduced-calorie mayonnaise |
| 4 |
|
Romaine lettuce leaves |
| 1 1/2 |
tb |
Sunflower seeds |
INSTRUCTIONS
From: Wendy Lockman <wlockman@ra1.randomc.com>
Date: Fri, 12 Apr 1996 18:06:10 -0400
In small mixing bowl sprinkle lemon juice over apples which have been cored
and diced. Toss lightly to combine and add celery, raisins, and mayo. Mix
until thoroughly coated. Cover with plaxtic wrap and refrigerate for at
least 30 minutes. To serve, line 4 salad plates with lettuce leaf; top each
with an equal amount of apple mixture and sprinkle each with 1 t. sunflower
seeds.
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
MC-RECIPE DIGEST V1 #41
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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