| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
100 |
Servings |
INGREDIENTS
| 1/2 |
lb |
BUTTER PRINT SURE |
| 1 1/2 |
lb |
NUTS MIX SHELL #10 |
| 2 |
lb |
SUGAR; BROWN, 2 LB |
INSTRUCTIONS
1. COMBINE SOFTENED BUTTER OR MARGARINE, BROWN SUGAR AND
CHOPPED WALNUTS.
2. USE AS A TOPPING FOR WALNUT ROLLS (RECIPE NO.D-G-7-5).
Recipe Number: D04901
SERVING SIZE: 2 TABLESP
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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