| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Lifetime tv, Life6 |
4 |
servings |
INGREDIENTS
| 1/4 |
c |
Fresh lemon juice |
| 3 |
|
Cloves garlic; finely chopped |
| 1/2 |
c |
Olive oil |
|
|
Salt and freshly ground pepper; to taste |
| 6 |
lg |
Waxy potatoes |
| 1/4 |
c |
Chives; finely chopped |
| 1/4 |
c |
Fresh parsley; finely chopped |
INSTRUCTIONS
VINAIGRETTE
POTATOES
How to Prepare the Vinaigrette:
1. Place the lemon juice and garlic in a small bowl.
2. Slowly whisk in the olive oil, one drop at a time, until emulsified.
3. Season with salt and pepper to taste, and set aside.
How to Prepare the Potatoes:
1. Place the potatoes in a large pot of water and boil until just tender,
20-30 minutes. As soon as the potatoes are cool enough to handle, but still
warm, peel with a knife and slice crosswise, into 1/4-inch slices.
2. Place the potatoes in a large bowl and immediately toss with the
vinaigrette.
3. Add the chives and parsley, and season with salt and pepper to taste.
4. Serve immediately.
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