| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
1 |
Servings |
INGREDIENTS
| 3 |
qt |
Cranberry juice |
| 1 |
qt |
Pineapple juice (up to) |
| 1 |
qt |
Ruby port wine |
| 1 |
|
Orange peel |
| 2 |
ts |
Cinnamon |
| 1 |
ts |
Ground cloves |
| 1/2 |
c |
Sugar |
| 1 |
c |
Water |
| 1/2 |
c |
Raisins |
| 1/2 |
c |
Almonds (whole with skin) |
INSTRUCTIONS
LIQUID PART
BASE PART
I just had this drink at work. This was very good. The recipe may be
attributed to Dr. Mary Kay Howett's Mother in Law:
Combine the base ingredients in a crock pot and heat: Once the sugar is
completely dissolved add the liquid ingredients and allow to come to a
pleasing temperature (130-140 F).
Note: The nonalcoholic version can be made by omitting the ruby port wine.
ECABLE@PSU.EDU (ED CABLE)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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